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Celebrating WA’s fabulous food

Plating up WA applauds the best of Western Australian produce showcasing inspiring dishes at a variety of venues.  An initiative of the State Government’s, Buy...

Celebrating the abundance of the Great Southern for the Taste Festival

A bunch of intrepid media types took off for the deep south of Western Australia at the end of February to discover some of...

Good things come in pears…Western Australian pear season is in full...

Greek poet Homer refers to the pears as a gift of the gods in his celebrated work The Odyssey. High praise indeed from a...

Enjoy this award winning restaurant in the Great Southern

When the online review site, Tripadvisor, announced their 2021 Traveller’s Choice awards, there was some serious celebration at Pepper and Salt Restaurant in our...

Knife and Fork Talk with the Dining Divas – A tasty...

We haven’t been to Lathlain before, so we decided to check out a local eatery in the area. Laika, formerly a washing machine workshop, is...

Summer stonefruit stunners are begging to be served

Luscious peaches, nectarines, apricots and plums let us know that summer is well and truly here. These sweet and juicy stonefruit are begging to...

Vince Garreffa’s chicken and tomato pasta

January and February are tomato months. Fruit ripened on the vine is sought after by people that love making their own tomato sauce stored...

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