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Mondo recipe of the month – delicious lamb mosaic with pesto

Banjo lamb blade is an English cut of meat and being boneless makes it easy to serve. The flavours are made for each other...

Mondo Recipe of the Month – Bob’s ginger beer beef

Bob's ginger beer beef You will never cook corned beef any other way again. This is the best recipe by ‘Bob the Queensland Butcher’ who...

Mondo Recipe of the Month – Vince Garreffa’s meatball soup

Cool days have been rare, so grab the opportunity to have a warming soup which is very filling, thanks to the tasty meatballs and...

Mondo recipe of the month – Vince’s chicken and pine nut...

Prepare this Moroccan filling with pine nuts from Europe and filo from Australia to make this delicious and easy pie. Chicken and pine nut filo...

When you buy Western Australian apples, they will be great

New season apples and pears are now available in-store. In WA the apple and pear harvest starts from February – so much earlier than...

Mondo Recipe of the Month – Vince Garreffa’s delicious Shepherd’s pie

Using leftover meat minced up and mixed with fresh ingredients to make a scrumptious tasting pie is also good for the wallet. If you...

Mondos Recipe of the Month – baked pork and mushroom pasta

Baked pasta is great for a crowd and reheats so well for those ‘I don’t want to cook’ nights. The ingredients make for a...

Mondos recipe of the month – chicken, bacon and onion quiche

Everyone loves a quiche – even those that are too manly to admit it. It’s easy and tasty and bragging that you did it...

Enjoy this month’s recipe from Mondos Butchers – lamb shanks with...

Comfort food is winter food. Although the following recipe using lamb shanks is to die for, you can also substitute the lamb shanks with...

Mondos recipe of the month – cheats wing soup

Cheats Wing Soup Chicken soup is an always food, no need for cold weather and its stunningly medicinal, ask any mother. I cheat by buying...

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